Precarious 2021 - Bianco O2 (Contact)
Last produced in 2018!
The same experiment as last time
Precarious wine is a continuous fermentation, a rolling ferment that runs all vintage.
A bit like the Master Stock in the winery I guess you could say….
It begins with Sauvignon Blanc & Finishes with Gewürztraminer with Chardonnay, Viognier & Riesling in between. All fermented in Stainless Steel. Its a risky wine to make as it goes on quite the journey… It can look Unbelievably Strange at times in the end leaving it to do its own thing seems to work (6 month primary ferment handled oxidatively)
The Quality of the vineyard sources is more at play here than the winemaking.
Sauvignon Blanc (Moonambel, Quartz Bianco)
Chardonnay (Coghills Creek/Tarrington)
Pinot Gris (Henty)
Pinot Noir (Coghills Creek)
Viognier (One Bucket, Landsborough)
Gewürztraminer (One Bucket, Coghills Creek, Eastern Peake)